Breakfast Menu
WE ARE NOT CURRENTLY SERVING BREAKFAST.
Where possible, we use local ingredients and we prepare our foods from 'scratch'. We hope you enjoy your dining experience.
Eggs-cetera
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GRAVY & BISCUITS
Fresh-made sausage gravy served over two house made biscuits, two eggs & pan-fried potatoes 8 BLACKENED CATFISH Fresh Virginia catfish, blackened and pan-seared. Served with two eggs, pan-fried potatoes, & Sourdough Toast 12 |
SWEET POTATO WAFFLE
Sweet potato waffle served with eggs, & pan-fried potatoes 9 Add whipped cream, Creme Anglais, and pickled berries. 2 FRENCH TOAST Battered & topped with pickled berries & Creme Anglais. Served with eggs and pan-fried potatoes. 8 |
* NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Mill Omelets
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MILL OMELET
Three egg omelet with choice of cheese & topping, served with pan-fried potatoes & sourdough toast. 7.5 |
CHEESE OMELET
Three egg omelet with choice of cheese, served with pan-fried potatoes & sourdough toast. 6.5 |
CHEESES: American, Cheddar, Provolone, Bleu, Feta, Swiss
TOPPINGS: Onions, Peppers, Tomato, Mushrooms, Chili's, Ham
TOPPINGS: Onions, Peppers, Tomato, Mushrooms, Chili's, Ham
American Plates
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TWO EGG BREAKFAST
Two eggs prepared your way, served with pan-fried potatoes & sourdough toast. 6 |
TWO EGG BREAKFAST WITH SIDE
Two eggs prepared your way, served with pan-fried potatoes, sourdough toast, & choice of side 8 |
On the Side
8 oz Prime Rib 8
6 oz Pork Chop 6
Bacon, Sausage, or Ham 2
Catfish 8
Sourdough Toast 2
Biscuit with Gravy 2
Two Eggs 2
Pan-Fried Potatoes 2
Virginia Stone Ground Grits 2
Fresh Fruit 4
Juice 2
Coffee or Tea 1.5
Milk 2
Soda 1.5
Mimosas 8
6 oz Pork Chop 6
Bacon, Sausage, or Ham 2
Catfish 8
Sourdough Toast 2
Biscuit with Gravy 2
Two Eggs 2
Pan-Fried Potatoes 2
Virginia Stone Ground Grits 2
Fresh Fruit 4
Juice 2
Coffee or Tea 1.5
Milk 2
Soda 1.5
Mimosas 8
